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Olives - Manzanilla Pitted (Spicy) 350g Tin (Perello)


These manzanilla olives are green, with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Marinaded with guindilla chillies to add spiciness. Manzanilla are the most popular olive in Spain. 

Serving suggestion: The perfect snack eaten on their own or they can also be added to salads, cocktails and dressings.

Also available in a resealable jar with a different recipe - slightly more spice and a clean flavour.