Real Italian white truffles with porcini mushrooms by Urbani, which has been making truffle delicacies since 1850. Directions:
Appetizers and snacks: heat the truffles with porcini in a pan over a low heat and spread it over a toasted bread or crackers.
Pasta and entrees: heat the truffles and mushrooms in a pan over a low heat and simply add it to pasta, or drizzle it over your favorite fish or meat.
- Facts 6.4 oz. Product of Italy
- Ingredients Porcini mushrooms, heavy cream, water, Bianchetti truffles, extra virgin olive oil, corn starch, butter, grana padano cheese (milk, enzeme, salt, egg white lysozyme [preservative]), milk proteins concentrate, salt, truffle flavor, garlic, parsley, acidity corrector: citric acid (acidulant), white pepper. Contains milk, eggs.