La Tua Pasta - IQF - Cook From Frozen
Our Artisan Peas & Shallot Ravioli are square-shaped pasta parcels made with with Durum Wheat flour and water and they are stuffed with a simple but delicious filling made with Sautéed green peas and tasty shallots cooked in Extra Virgin Olive Oil. They are best served with a Tomato Sauce or a simple sauce of your choice.