This Balsamic Vinegar of Modena is matured in precious oak barrels and it is obtained from the processing of carefully selected raw materials. The subtle fruity notes and the good sweet and sour equilibrium make it versatile and always appreciated.
Indicated for daily use.
Cooking suggestions: It is perfect not only on salads, but also on roasted, grilled and boiled meat or for the preparation of tasty omelettes
